Ingredients
Cookies
flour
300g
10.50oz
1.20cup
20tbsp
baking powder
1tsp
sugar
1Tbs
salt
0.5tsp
water
100ml
3.30fl oz
0.40cup
6.70tbsp
vegetable oil
100ml
3.30fl oz
0.40cup
6.70tbsp
black sesame
80g
2.80oz
0.32cup
5.36tbsp
egg yolk and cream for greasing (optional)
Method
- Mix the flour with baking powder, sugar and salt.
- Boil the water and mix it with oil. Add to the dry ingredients, and knead the dough. Don't knead for too long, otherwise the cookies will be tight!
- Roll out the dough into a layer 5mm thick.
- Grease with whipped yolk and cream (optional).
- Sprinkle with sesame seeds.
- Cut into squares.
- Bake in the oven preheated to 356F (180C) for 10-15 minutes until golden brown.
Bon appetit!
