Homemade snickers bar

This simple recipe will show you how to cook the Snickers bars just in three steps!
keks.treks.peks
Recipe by:

keks.treks.peks

Homemade Snickers bar

Recipe Video

Ingredients

Snickers bars
chocolate bars
2pc
condensed milk
330g
11.55oz
1.32cup
22tbsp
toffee
100g
3.50oz
0.40cup
6.70tbsp
roasted almonds
100g
3.50oz
0.40cup
6.70tbsp
butter 82.5%
100g
3.50oz
0.40cup
6.70tbsp
sugar
50g
1.75oz
3.35tbsp
marshmallows
200g
7oz
0.80cup
13.40tbsp

Method

This bar is much tastier than the ready-made original. And it's too easy to cook, even indecent!

The only condition is that you need a vessel with thick walls for every cooking process. This is a very important point! Just find one, and everything will be perfect!

Another important point is to use the right products (natural!!!). You can buy all the components at a regular grocery store. 

Pay extra attention to the consistency of the caramel and nougat.

Cooking

  1. First, melt your favorite chocolate bar in a saucepan. Pour the chocolate into a silicone mold, and smear on the walls; put in the freezer.
  2. Mix the condensed milk with the toffee sweets over a medium heat until smooth; add the roasted almonds. Pour the caramel with nuts into a mold with chocolate, and place it in the freezer.
  3. Heat the butter with sugar on a medium heat, and add the marshmallows to the boiling sweet butter; stir until a viscous homogeneous mass, and pour into a mold on the caramel. Place the mold in the freezer.
  4. Melt one more chocolate bar, and pour it over the nougat. Place the finished dessert in the fridge for 2 hours.

Voila!