Ingredients
Waffles
eggs
3pc
sweet yogurt
270g
9.45oz
1cup
18tbsp
butter
60g
2.10oz
4tbsp
coconut oil
40g
1.35fl oz
hazelnut oil
30g
1.01fl oz
sugar
90g
3.15oz
0.36cup
6tbsp
vanilla sugar
5g
0.18oz
0.34tbsp
salt
1pinch
baking powder
8g
0.28oz
0.54tbsp
grated coconut
60g
2.10oz
4tbsp
flour
330g
11.55oz
1.32cup
22tbsp
chopped hazelnuts
150g
5.25oz
0.60cup
10tbsp
Topping
white chocolate
grated coconut
Method
- Whisk the eggs with salt and sugar.
- Warm up the oils and the butter, and combine. Pour into the mixture.
- Next, add the room temperature yogurt, and mix.
- Combine the flour with grated coconut flakes and baking powder.
- Put it in the dough, and then add the nuts.
- Bake the waffles.
- Let it cool, and decorate with chocolate and coconut.
Enjoy!