Carrots in desserts have long ceased to scare confectioners and those with a sweet tooth. However, the making of a beautiful carrot biscuit cake keeps raising some questions. This video tutorial will help you surprise others and please your loved ones with a delicious biscuit cake!
Irina Sokolova has prepared a detailed video instruction on how to make a carrot cake with pears in caramel.
Fluffy carrot biscuit, two marmalade layers and delicate cream cheese - making such a cake is easier than it seems!
The pastry chef explains each stage of cooking without long reasoning. She gives tips on replacing ingredients and stabilizing the cake layers so you can enjoy cooking without worrying about potential setbacks.
THANKS TO THIS MASTERLASS, YOU WILL LEARN:
Together with the video, you will receive a technological map with the recipe for each layer, so the cooking process will become even easier. The main rule is to watch the video carefully and remember the tutor's advice!